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Wednesday, August 12, 2009

BBQ Pasta Salad

AMAZING.

That's all I have to say.

Perfect salad to go along with your end-of-summer picnics and BBQs with friends. Try it.

BBQ Pasta Salad

16 oz. Rotini Twists
1 cup yellow onion diced
1 cup green pepper diced
1 cup red pepper diced
12 oz. BBQ Ham, Beef or Chicken diced
2 cups of cubed mozzarella cheese
2 1/2 cups Ranch Dressing
1/3 cup BBQ Sauce
Salt and Pepper to taste


Cook pasta according to package directions. When pasta reaches al dente, drain and rinse with cold water until cool to the touch. Drain well.

Return pasta to a large bowl and mix in the remaining ingredients and toss well. Chill until ready to serve.

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